Strathmore Bagel Of Mount Sinai – Brookhaven, NY: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (631) 509-1956 to check today's hours. Know the hours? Send them to us.

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271 Ny-25a, Brookhaven, NY 11766

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Address271 Ny-25a, Brookhaven, NY 11766

Phone(631) 509-1956

StyleBagel shop

CountySuffolk County

Time zoneEastern Time

From city center7.5 mi north

About Strathmore Bagel Of Mount Sinai

Strathmore Bagel Of Mount Sinai is a bagel shop at 271 Ny-25a, about 7.5 mi north of central Brookhaven.

It is one of 25 bakeries and sweet shops we list in Brookhaven — about one per 19,710 people living in the city. The closest neighbour on our map is A Cake in Time, 0.2 mi away.

We have not been able to confirm a full weekly schedule for Strathmore Bagel Of Mount Sinai yet, so calling ahead at (631) 509-1956 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.